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Cheese coating black
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  • Cheese coating black
  • Cheese coating black
  • Cheese coating black

Cheese coating black

€8.47

Black Cheese Coating WITHOUT Natamycin.

Quantity

Cheese coating against mold and dehydration 1kg.

This cheese coating protects hard cheeses against dehydration and possible mold formation.
The coating is applied to the cheese in several layers (2 to 3) with a brush or cloth.
For long-maturing cheeses, an extra layer may be useful after a few months.

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